This is a make your own Bruschetta Bar with Garlic Baguette Rounds, Diced Tomato, Fresh Basil, and Buffalo Mozzarella. We also add Basil Pesto and Olive Tapenade.
Grilled Chicken Strips
A Fresh and Healthy idea in Chicken Strips, this is a Grilled Chicken Breast cut into strips and flavored with your favorite seasoning. Caesar, Cilantro Lime, Lime Chile, Teriyaki, Cajun, Fajita, Sun-dried Tomato, Barbeque.
Pork Carnitas with Grilled Sweet Potatoes
Grilled Thick Sweet Potato Rounds, piled high with Shredded Pork,then drizzled with a Raspberry Chipotle BBQ sauce.
Cranberry Pecan Dressing Bites
Cornbread Dressing with Cranberry and Pecans baked Mini Muffin Style
Smoked Sausage Rounds in Raspberry Chipotle
Filled Cream Puffs
Chicken Salad, Crab Salad, or Spinach Dip
Asparagus wrapped in Smoked Beef Tenderloin
Southwest Sausage Balls
Shrimp Skewers w/Snow Peas
Cocktail Shrimp w/Sauce
Chili Roasted Shrimp
Baked Brie in Puff Pastry (Sweet or Savory)
Caprese Skewers / Mediterranean Skewers / Antipasta Skewers
Pesto Artichokes w/ Feta Cheese
Wings: Buffalo, BBQ or Plain
Swedish, Asian BBQ, Marinara, or Raspberry Chipolte
Smoked Jalapeno Poppers
Okie Relish Tray
The Old Fashion Favorite of Pickled Okra, Sweet Gherkins, Baby Corn, Dill Spears, Black and Green Olives, Pepperoncini and Green Onions.
Tables Display (100 Guest Minimum)
An elegant Display of Fruits, Cheeses, and Vegetables with Dips and Crackers arranged on the table. One of our Signature Items.
Best of the Best Meat Platter
Smoked Beef Brisket, Pork Loin, Pastrami, Genoa Salami, and Roast Turkey Breast. Served with Buns or Mini Croissants.
Classic Meat Tray
Thinly Sliced Smoked Turkey, Pit Ham and Lean Roast Beef. Add Buns for an additional cost.
Fresh Fruit Platter
An Elegant Tray of the Freshest Seasonal Fruits. Served with our Vanilla Bean Dip
An Assortment of Cubes of Cheddar, Swiss, Hot Pepper, Sharp Cheddar Cheese, Smoked Gouda, Havarti, Brie, Swiss, Danish Blue, Gorgonzola, or Feta. Garnished with Grapes. Served with Crackers.
Assortment of Carrots, Snow Peas, Blanched Green Beans or Asparagus, Jicama, Red Peppers, Green Peppers, Gold Peppers, and Marinated Mushrooms served w/ Ranch or Hummus Dip.