The salads can be served box lunch style or served on a buffet to large groups. They also include dessert.
Southwest Grilled Chicken Salad
Mixed Greens topped with Diced Tomato, Black Beans, Corn, Green Onion, and Cheddar Cheese. Topped with a Diced Ancho Rubbed Grilled Chicken Breast.
Warm Chicken Salad
A combination of Diced Chicken Breast, Mayo, Celery, Onions, and Almonds topped with Cheddar Cheese and served warm. Served with a Mini Croissant.
Chicken Artichoke Pasta Salad
Farfalli Pasta mixed with Grilled Chicken, Artichokes, Black Olives, and Capers. Tossed in our own Caesar Dressing and Fresh Parmesan. Served with a Mini Croissant.
Asian Chicken Salad
Chopped Greens with Red and Yellow Peppers, Mandarin Oranges, Peanuts, and Chow Mein Noodles. Topped with Teriyaki Chicken Strips and Sesame Vinaigrette. Served with a Mini Croissant.
Baked Potato Combo
Large Baker Potatoes served with Sour Cream, Cheese, Butter, and Chives. It comes with a large fresh Tossed Salad with Dressings. Add a Topping: Beef Tips / Grilled Chicken / Fajita Meat / Chile / Broccoli Cheese for an additional charge.
Classic Caesar Salad
Fresh Chopped Romaine, Parmesan Cheese, and Croutons. The chicken is grilled and served hot tossed in Caesar dressing. Served with a Garlic Breadstick. Add Chicken for $3.00 per guest. Add Shrimp for additional charge.
Chef Style Salad
Traditional Chef Salad with heaping portions of chopped ham and turkey. Cheddar Cheese and Swiss. Garnished with an egg and roma tomatoes.
Chopped Italian Salad
Chopped Greens topped with Pepperoni, Salami, Banana Peppers, Tomato and Red Onion. Served with a Mini Croissant.
Diced Chicken Salad
Chopped Greens topped with Pepper Bacon, Cheddar Cheese, Tomatoes, Red Onions and Diced Chicken. Served with a Mini Croissant.
Buffalo Chicken Salad
Chopped Greens topped with Buffalo Chicken, Tomatoes, Cheese and Red Onions. Served with a Mini Croissant.
Mixed Greens with Diced Grilled Chicken, Avocado, Tomatoes, Crumbled Blue Cheese and Chives.
Seasonal Strawberry Salad
Mixed Spring Greens with Candied Pecans, Crumbled Blue Cheese, Diced Grilled Chicken and Sliced Strawberries.